Happy wife... Happy Life!Agreed.
The big flouret pieces got eaten first. That was the stuff that crumbled off of them in the photo. I was nearly finished and thought "awe sux no picture yet".
What started out as an experiment is now on the menu each week. It's quick and inexpensive. Best of all Mrs Fixer likes it.
That is a hunk of three cheese bread from our local bakery. I toasted it on the squirrel cooker while the steak rested.