Today was a VERY good day for me in the sandwich realm. Let me tell you:
For lunch I went to a friend's house where a few of us gathered and we had steak sandwiches. A very good beef tenderloin, marinated and grilled and sliced up. Put that on a fresh roll with fried onions and mushrooms, garlic mayo and horseradish mustard. That was a most delightful sandwich!!
For dinner, my mom made Cuban sandwiches. Pulled pork shoulder, ham, swiss cheese, pickles and spicy mustard on fresh french bread, pressed and grilled on a griddle so it is hot and gooey in the middle with the outside crispy/toasted. Man, those turned out really well too. Another delightful sandwich!
I ate very very well today.