I don't seriously think that it's being ignored or downplayed. It's been studied for decades. There isn't anything that can be done to any measure that would change anything. Firstly, EVERYONE on the planet would have to jump on board. Not gonna happen.
Secondly, just because its come to your attention in the last couple of decades doesn't mean it started that recently. As soon as plastics started to be used in industry and by the consumer, it was over.
Just take a look around you. It isn't the ocean you're worried about? Then the water you drink should be a concern. The air you breath (yes they're in the air).
Like I already said, you aren't going to change anything are you? If so, how? You drink water and eat food that has been drinking water or processed in said water.
Every time you wash your clothes you're contributing to the global tonnage of plastic bits of the no-see-um type.
As I stated, we're passed the point of no return on this one. Do what you think you can. Preach your gospel. Don't expect miracles tho'.
Plastics aren't going away. Except the outcome. Sorry. I'd love for things to be different. But they aren't going to change in the right direction. It's chasing the proverbial bubble under a piece of plastic.
Talk all you like, you're might as well speak to your plastic screen.
Like I said, you can chomp on all the plastic you want inside your sea bugs. I'm not sure why you keep straw manning that I was arguing shrimp are the sole source of microplastics.
I never said anything of the nature. But, seafood definitely has a lot of microplastics.
Should have just done this the first time:
Actually, you are blatantly wrong. U.S. wild-caught shrimp is not shipped overseas to slave-labor peeling sheds — that's an issue with some imported farmed shrimp, not U.S. product. Domestic processors are regulated and inspected, not "cages and slavery." The idea that America has "more slavery today than in 1860" is absurd (4 million then vs. tens of thousands of trafficking cases now). And no — the "clean seafood goes only to the rich while the public gets the toxic leftovers" is a conspiracy claim. All seafood sold in the U.S. must meet FDA/NOAA safety limits for mercury and contaminants, period. Fukushima radiation hasn't tainted U.S. shrimp either. Bottom line: U.S. wild-caught shrimp is safe, not tied to slavery, and not part of some poisoned-for-the-masses scheme.
How many undocumented workers are in the U.S. today?
NO ONE KNOWS.
Heck, the Government said they were going to investigate the 40 million visas they have active, and then over the course of a few days said they were going to investigate the 55 million visas they have active. No one has a clue.
Of people enslaved in the U.S. today, what percentage of those people are undocumented?
Can you believe it. Omaha, Nebraska had NO SLAVERY AT ALL...until, whoops. They totally had an entire ring of it.
Court documents detail drug use, exploitation, prostitution and trafficking at Omaha hotels part of major investigation.
omaha.com
What about White Hawk Carriers Inc? The one with the undocumented driver from India who just killed a bunch of people? Who owns that? How many similar companies has that person been associated with that shut down before? How many violations and labor concerns have these companies been involved in?
And...this is just stories from this last week.
If you don't pay attention to the topic, that's cool. If you trust everything the government tells you, that's cool.
Everything is fine. Nothing to see, here.