Ok... let's get the juices flowing!!
I'm having my Thanksgiving dinner tomorrow (Wednesday) night because my daughter is coming and she has to be back home by Thursday evening and doesn't want to have to make that drive after she's all stuffed and happy.
So tonight I'm working on the deserts. I baked 3½ dozen TollHouse cookies... made with almond extract, not vanilla... there is a pan of chocolate chunk brownies currently in the oven and I'm getting ready to roll out the Crisco pie crust for the apple pie... baked with Granny Smith's.
Seeing as how my daughter is a vegetarian and my boys don't care too much for turkey, I bought a 3 lb. boneless turkey breast that I'll cook up with stuffing and I'll have mashed potatoes, au gratin potatoes, corn, peas and green beans... and I'm considering french onion soup... if I can find a recipe that is not made with beef broth. And I bought a Marie Callander's punkin pie 'cuz I never have been able to make a decent one myself from scratch.
It's not much and not fancy but for us it will be more than enough... and my family will just be grateful that I cooked... /ubbthreads/images/graemlins/blush.gif
So what is everyone else making? /ubbthreads/images/graemlins/grinser2.gif
I'm having my Thanksgiving dinner tomorrow (Wednesday) night because my daughter is coming and she has to be back home by Thursday evening and doesn't want to have to make that drive after she's all stuffed and happy.
So tonight I'm working on the deserts. I baked 3½ dozen TollHouse cookies... made with almond extract, not vanilla... there is a pan of chocolate chunk brownies currently in the oven and I'm getting ready to roll out the Crisco pie crust for the apple pie... baked with Granny Smith's.
Seeing as how my daughter is a vegetarian and my boys don't care too much for turkey, I bought a 3 lb. boneless turkey breast that I'll cook up with stuffing and I'll have mashed potatoes, au gratin potatoes, corn, peas and green beans... and I'm considering french onion soup... if I can find a recipe that is not made with beef broth. And I bought a Marie Callander's punkin pie 'cuz I never have been able to make a decent one myself from scratch.
It's not much and not fancy but for us it will be more than enough... and my family will just be grateful that I cooked... /ubbthreads/images/graemlins/blush.gif
So what is everyone else making? /ubbthreads/images/graemlins/grinser2.gif