Viscosity of HDS Battery Grease?

[adamlau]

Can someone tell me the 40/100 C viscosity specs of the HDS o-ring/battery grease?

 

[louie]

Do they use Nyogel 760G?

 

[PoliceScannerMan]

Some brownish golden looking stuff, thick.

 

[adamlau]

Do they use Nyogel 760G?

The HDS grease is more viscous and appears in color along the lines of NyoGel 744/744H/744VH. Curious as to which 744 variant the HDS most closely resembles is all.

 

[slumber]

Although I don't think HDS has ever divulged what grease is used, I believe the speculation is that it is some version of Krytox.

 

[jon_slider]

NyoGel 744/744H/744VH.

some version of Krytox.

Krytox gpl-246?
"Lubricant Additives: Copper
Item: Electric Conducting Grease
Color: Tan"

note the Krytox is conductive

whereas the Nyogel 744 is an electrical insulator.. opposite of Krytox

speculation on the pros and cons of dielectric grease runs rampant...

until Hogo tells all

 

[adamlau]

@Hogokansatsukan Throw us a holiday (hint) bone

 

[Hogokansatsukan]

@Hogokansatsukan Throw us a holiday (hint) bone

I would sooner give up my Texas Chili recipe...
So here you are...

2 lbs beef roast - trimmed and cut into 1 inch cubes or use stew meat
2 jalapeño - diced small
2 Anaheim - diced medium
2 poblano pepper - chopped medium
1 onion - large chopped
4 cloves garlic - crushed or minced
28 oz diced tomatoes
14 oz beef broth
2 tablespoons chili powder
1 teaspoon pepper
1 teaspoon salt
1 teaspoon oregano
½ teaspoons cumin


INSTRUCTIONS
For a full recipe, you need about 2 pounds of cubed, trimmed beef cut into 1-inch pieces. You can be lazy and use precut stew meat if you want.

If you want, browning the meat before adding to the crock pot will add more flavor.

Chop one large onion. Also, clean and dice two jalapenos (finely), 2 Anaheim peppers, and 2 Poblano peppers.

Combine the chopped onion and peppers with 4 cloves of crush garlic, 2 - 14 oz cans diced tomatoes, 14 oz can beef broth, 2 tablespoons chili powder, 1 teaspoon pepper, 1 teaspoon salt, 1 teaspoon oregano, and ½ teaspoon cumin.

Cook in a crock pot for 8 hours on low or 4 hours on high.

Serve topped with sour cream and cheese to contrast the heat.

 

[nbp]

I am definitely making that this winter!!! [emoji2][emoji2]

 

[adamlau]

I would sooner give up my Texas Chili recipe...
So here you are...

2 lbs Beef roast - trimmed and cut into 1 inch cubes or use stew meat...

Nye lube. Got it. I deciphered the first part of the secret message...

 

[TILL-22]

Nye lube. Got it. I deciphered the first part of the secret message...

(...)
2 lbs beef roast - trimmed and cut into 1 inch cubes or use stew meat
2 jalapeño - diced small
2 Anaheim - diced medium
2 poblano pepper - chopped medium
1 onion - large chopped
4 cloves garlic - crushed or minced
28 oz diced tomatoes
14 oz beef broth
2 tablespoons chili powder
1 teaspoon pepper
1 teaspoon salt
1 teaspoon oregano
½ teaspoons cumin
(...)

Ok so it's the Nye Lube 148G.... Thread can be closed.
https://www.nyelubricants.com/bearings

 

[greatscoot]

Some brownish golden looking stuff, thick.

LOL

 

[greatscoot]

I would sooner give up my Texas Chili recipe...
So here you are...

2 lbs beef roast - trimmed and cut into 1 inch cubes or use stew meat
2 jalapeño - diced small
2 Anaheim - diced medium
2 poblano pepper - chopped medium
1 onion - large chopped
4 cloves garlic - crushed or minced
28 oz diced tomatoes
14 oz beef broth
2 tablespoons chili powder
1 teaspoon pepper
1 teaspoon salt
1 teaspoon oregano
½ teaspoons cumin


INSTRUCTIONS
For a full recipe, you need about 2 pounds of cubed, trimmed beef cut into 1-inch pieces. You can be lazy and use precut stew meat if you want.

If you want, browning the meat before adding to the crock pot will add more flavor.

Chop one large onion. Also, clean and dice two jalapenos (finely), 2 Anaheim peppers, and 2 Poblano peppers.

Combine the chopped onion and peppers with 4 cloves of crush garlic, 2 - 14 oz cans diced tomatoes, 14 oz can beef broth, 2 tablespoons chili powder, 1 teaspoon pepper, 1 teaspoon salt, 1 teaspoon oregano, and ½ teaspoon cumin.

Cook in a crock pot for 8 hours on low or 4 hours on high.

Serve topped with sour cream and cheese to contrast the heat.

So you're saying you use the Chili grease?

 

[bigburly912]

It doesn't taste as good as chili. Already tested it.