EASY FUDGE RECIPE
14 oz can Bordens Sweetened Condensed Milk
Pinch or two of salt
Sprinkle or two of Cayenne Pepper (optional)
12 oz bag Nestle Toll House Morsels Semi-sweet chocolate chips
1 oz (1 Square) Unsweetened Bakers chocolate (1/2 square or none)
1 teaspoon Vanilla
Butter square pan 8x8x2 inches. Butter your melting pot or sauce pan then add the milk, salt, cayenne pepper, chips, and unsweetened bakers chocolate. Melt over LOW heat, stirring constantly until melted and smooth; remove from heat. Stir in the vanilla. Spread in Pan. Refrigerate till firm.
Your adding the Cayenne for a little warmth, not enough to taste it. Chocolate was originally consumed with peppers and only after it got to Europe was sugar added.
If you like milk chocolate, add no Baker's Chocolate.
If you like dark chocolate use 1 or even 2 ounces Baker's Chocolate.
If you like nuts, add 1 and 1/2 cups when you add the vanilla.
enjoy, Red